Although these may look like ordinary oranges from the outside, they are altogether a much more exquisite fruit, and for a good reason too.
All oranges contain carotene- that’s what makes them oranges. Jaffa Reds get their red colour from high concentrations of pigment called anthocyanin, a powerful antioxidant the neutralises the effects of free radicals.
Jaffa Reds are grown in Sicily, which has been producing blood oranges since 800AD. The fertile land and climate found in Sicily provide the unique conditions needed to grow these richly flavoured and coloured ‘Red rubies of the Mediterranean’
Look out for:
Jaffa Reds in store from January to March.