Created for Jaffa by Samantha Hadadi
You will need
- 2 x Jaffa Seedless Lemons (zested, juiced)
- 2 x Cups of Cream
- 2 x TBSP of Honey
¼ x TSP of Turmeric (to colour)
For serving:
- Fresh Raspberries or Shortbread Biscuits
Created for Jaffa by Samantha Hadadi
¼ x TSP of Turmeric (to colour)
For serving: